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Fundamentals of Human Nutrition: for Students and Practitioners in the Health Sciences, 1e de Catherine Geissler BDS MS PhD RNutr,Hilary Powers BSc PhD RNutr

Descripción - Críticas 'The book does exactly what it says on the cover, explaining the fundamentals of human nutrition to those wanting to understand a complex and ever-developing topic.' Nursing Older People, July 2010 'If you only read one book on nutrition make sure it is this one.' Primary Health Care, July 2010 Reseña del editor Fundamentals of Human Nutrition is an authoritative overview that will help you understand the complex subject of human nutrition. This book is a digest of material from the highly successful Human Nutrition 11th edition. ‘Fundamentals’ is intended for a wide readership of students and practitioners who need a broad understanding of human nutrition, but for whom an in-depth knowledge is not essential. Students and practitioners of nursing, pharmacy, sports science, dentistry and other allied health professions, as well as the interested lay person, will benefit from its easy-to-follow, concise approach.

Detalles del Libro

  • Name: Fundamentals of Human Nutrition: for Students and Practitioners in the Health Sciences, 1e
  • Autor: Catherine Geissler BDS MS PhD RNutr,Hilary Powers BSc PhD RNutr
  • Categoria: Libros,Libros universitarios y de estudios superiores,Medicina y ciencias de la salud
  • Tamaño del archivo: 13 MB
  • Tipos de archivo: PDF Document
  • Descargada: 196 times
  • Idioma: Español
  • Archivos de estado: AVAILABLE


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